Events

Event Series UCI Conversation Kitchen

UCI Conversation Kitchen

  Dear students and colleagues, The Department of Campus Recreation – in collaboration with the Advisory Council on Campus Climate, Culture and Inclusion – has created Conversation Kitchen, a unique series of culinary workshops designed to explore the significant influence that food has in defining and shaping culture. Each free workshop will focus on two…

Event Series UCI Conversation Kitchen

UCI Conversation Kitchen

  Dear students and colleagues, The Department of Campus Recreation – in collaboration with the Advisory Council on Campus Climate, Culture and Inclusion – has created Conversation Kitchen, a unique series of culinary workshops designed to explore the significant influence that food has in defining and shaping culture. Each free workshop will focus on two…

Event Series UCI Conversation Kitchen

UCI Conversation Kitchen

  Dear students and colleagues, The Department of Campus Recreation – in collaboration with the Advisory Council on Campus Climate, Culture and Inclusion – has created Conversation Kitchen, a unique series of culinary workshops designed to explore the significant influence that food has in defining and shaping culture. Each free workshop will focus on two…

Conversation Kitchen: A Tamale-Filled Holiday

  Conversation Kitchen Presented in collaboration with the Department of Campus Recreation, Conversation Kitchen is a unique series of culinary workshops designed to explore the significant influence that food has in defining and shaping culture across the world. Each free workshop will focus on an area of the world undergoing conflict and transformation today. What…

Afternoon Tea Talks: Shakespeare in Mexico

Conversation Kitchen -- Afternoon Tea Talks featuring Letty Garcia, Drama Shakespeare in Mexico  Letty’s research talk about her dissertation will be accompanied by churros and hot chocolate. After the talk, guests will have a chance to learn more about the preparation of this beloved pastry and sweet drink. Open to graduate students, undergraduates, faculty, staff, and…

Conversation Kitchen: Foods of Japan and Korea

  Conversation Kitchen Presented in collaboration with the Department of Campus Recreation, Conversation Kitchen is a unique series of culinary workshops designed to explore the significant influence that food has in defining and shaping culture across the world. Each free workshop will focus on an area of the world undergoing conflict and transformation today. What…

Conversation Kitchen: Lunar New Year

  Conversation Kitchen Presented in collaboration with the Department of Campus Recreation, Conversation Kitchen is a unique series of culinary workshops designed to explore the significant influence that food has in defining and shaping culture across the world. Each free workshop will focus on an area of the world undergoing conflict and transformation today. What…

Advisory Climate Council – Kitchen Conversations – Foods of Pakistan and India

  Conversation Kitchen Presented in collaboration with the Department of Campus Recreation, Conversation Kitchen is a unique series of culinary workshops designed to explore the significant influence that food has in defining and shaping culture across the world. Each free workshop will focus on an area of the world undergoing conflict and transformation today. What…

Virtuous Table Conversation Kitchen: Fish and Chips: An International Story

Simon Majumdar is a world-renowned broadcaster, food writer, speaker, author and cook who has dedicated the second half of his time on this planet to fulfill his ambition to “Go Everywhere. Eat Everything.” It is a journey that has taken him to all fifty states and to dozens of countries around the world. He is currently the restaurant critic…